Eat The Tacos Not the conventional way by Hera Bell

Tonight I eat this. A very international flavour mix. Mexican tortilla. Portugese piri piri with Indian gram masala marinated with smoked paprika garlic and lemon. Roasted in the oven chicken breast. Then a bit of mayo. Very noth American.
Topped with marinated Mexican way red onions memories of Merida. Voila.
No set recepies. I mix flavors. Food needs to taste yummy for me.

I cook through my travel experiences.